Individually quick frozen blueberry, strawberry, raspberry and blackberry from China's highest-altitude growing belt. Full cold chain at −18°C with batch-level COA. Shipped to Southeast Asia, the Middle East and Central Asia.
We grow, freeze and export ourselves. That means the specification you sign is the specification we produce — no broker margin, no hidden re-handling, no one in between who cannot answer your question.
Our farms sit at 1,800-2,200 m in Yunnan — one of China's premium berry belts. High altitude means slower ripening, denser fruit and a longer harvest window, which translates into more consistent Brix across the season.
Every berry is frozen individually at −35°C within hours of picking. No slabs, no clumping, no broken fruit at your dosing line. IQF is the only format suitable for bakery, dairy and beverage dosing.
Grade, caliper, Brix, defect tolerance, clump tolerance, glaze percentage — written down and signed. We ship a Certificate of Analysis for every lot, not a generic certificate from years ago.
Established lanes to Southeast Asia (Malaysia, Thailand, Indonesia, Vietnam) and the Middle East (UAE, Saudi Arabia). Qingdao and Shenzhen port loading, sea or rail to Central Asia.
Each berry is graded into three tiers. The tier matters more than the variety — it decides which part of your production line it belongs on.
Vaccinium corymbosum
Whole berries, individually frozen. Grade A 15mm+ for bakery decoration and premium retail; Grade B 12-15mm for fillings and foodservice.
Fragaria × ananassa
Whole, sliced or diced. Sliced and diced formats are the workhorse for bakery fillings and yoghurt inclusions where even dosing matters.
Rubus idaeus
Whole hollow berries, Grade A only. Note that soft fruit has a shorter usable window than berry — ask for harvest-to-freeze hours, not just a Brix number.
Rubus fruticosus
Hull or Chester varieties. Grade A is deep black with no red berries; Grade B allows purple-red but rejects soft fruit.
Most failed first orders happen because grade A and grade B were never distinguished on the purchase order. Here is exactly who uses which.
Below is our current certification status, stated honestly. Where something is still in progress we say so — pretending otherwise costs you a container.
Many suppliers say "cold chain" without naming a number. We name the number and we ship the record that proves it.
| Stage | Control | Record | Benchmark |
|---|---|---|---|
| Harvest | Picked at peak ripeness, field-to-freeze within hours | Harvest log per lot | Under 24h (soft fruit: under 12h) |
| Pre-freeze | Tunnel IQF at −35°C | Freezer log | −35°C |
| Storage | Continuous cold store | Daily temperature log | −18°C to −20°C |
| Loading | Pre-cooled reefer container | Container pre-cool log | −18°C before load |
| In transit | Continuous reefer, no re-icing | Temperature data logger | −18°C throughout |
| Arrival | Deviation protocol agreed in advance | Logger file handed over on arrival | >−15°C for 2h+ = quarantine |
We already move volume into these markets — which means our lanes exist and our documents are already accepted. You are not the first shipment on the route.
| Market | Lane | Lead time | Certification status needed |
|---|---|---|---|
| Malaysia | Sea via Shenzhen / Qingdao → Port Klang | 18-24 days | No mandatory Halal gate — we can ship now |
| Thailand | Sea → Laem Chabang | 16-22 days | Thai FDA registration; Halal approval now 45 days |
| Indonesia | Sea → Jakarta / Surabaya | 20-28 days | BPJPH mandatory — enforced from Oct 2028 (delayed) |
| UAE | Sea → Jebel Ali | 22-30 days | GCC standard; UAE is also a re-export hub |
| Saudi Arabia | Sea → Jeddah Islamic Port | 24-32 days | SFDA registration — mandatory, strict residue limits |
| Kazakhstan / Uzbekistan | Rail (China-Europe / China-Central Asia) | 14-20 days | No Halal gate — ideal entry market |
No minimum order gymnastics. We are set up to handle a trial container properly.
No obligation at this stage. We usually reply within one business day with an indicative spec sheet and price band.
We send a sample so your QA team can test it on your actual process before you commit. Buyers who skip this step are the ones who complain later.
Quote states exactly what is included and what is not. Temperature logger, COA and phytosanitary handling are itemised, not buried.
We send photos of the actual lot and the COA before the container is sealed. Third-party inspection (SGS, BV, Intertek) is welcome at your cost.
You receive the bill of lading, packing list, temperature logger file and all certificates. Nothing is sent "after the container sails."
If there is a query at destination, we answer it. Our contact does not disappear once the container leaves.
One 20ft reefer container (typically 10-12 MT depending on product and packing) or one 40ft reefer (22-24 MT). Mixed loading of different berries in one container is possible if it helps you reach volume.
Not yet — certification is in progress with ETA 2027. We will not describe product as Halal until the certificate is issued, and we will not ship into BPJPH-mandatory channels claiming otherwise. Malaysia and Central Asia have no mandatory gate, so we can supply those lanes today.
Typically 30% deposit, 70% against copy B/L. Irrevocable L/C at sight is welcome for larger volumes. We can also discuss staged payment for a first trial order.
We are a processor with our own sourcing base in Yunnan and contract grower relationships. For volumes beyond our own capacity we use partner plants that are audited to the same standard — and we tell you when a lot comes from a partner rather than our own line.
Rejection, replacement and credit terms are agreed in writing before the first shipment, not improvised after. We would rather lose one container than keep a customer who was not told the rules up front.
Yes. Bulk (5-10 kg) and retail formats (500g, 1kg, 2.5kg) including your own label and language. Retail packing affects MOQ and cost — ask for both.
Product · grade · annual volume · destination port. We reply within one business day.